Friday, January 30, 2009

Drumettes in sticky soy marinade

Cooking Time 45 minutes
Equipment You will need a large oven bag for this recipe

Ingredients (serves 4)
* 1/4 cup light soy sauce
* 2 tablespoons sherry
* 2 tablespoons brown sugar
* 2 tablespoons tomato sauce
* 1 tablespoon oil
* 2 cloves garlic, crushed
* 1 teaspoon ground ginger
* 1kg chicken drumettes

1. Prepare a large oven bag as per instructions on pack. Combine soy sauce, sherry, sugar, tomato sauce, oil, garlic and ginger in a jug. Stir until well-combined.
2. Place chicken into oven bag. Pour over sauce mixture. Tie end of bag and shake well until chicken is well-coated. Place in refrigerator for one hour.
3. Preheat oven to 180°C. Put oven bag into a roasting dish and flatten pieces of chicken so they lay flat in a single layer in the bag. Cook for 45 minutes. Serve drumettes hot or cold.

Super Food Ideas - Page 21
Recipe by Dixie Elliott


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