Fruit wands

Fruit wands

Makes 4

Ingredients
* 1/2 seedless watermelon, peeled, cut into 1cm-thick slices
* 1/2 honeydew melon, seeded, peeled, cut into 1cm-thick slices
* 1/2 rockmelon, seeded, peeled, cut into 1cm-thick slices
* Bamboo skewers


Method
1. Use 3cm and 4cm-diameter flower, heart and star-shaped pastry cutters to cut shapes from watermelon. Repeat with honeydew melon and rockmelon.
2. Thread shapes on to skewers, using one of each melon type per skewer.

Notes & tips
* As a variation to the fruit shapes, cut carrots into very thin strips and cut out with number or alphabet shapes. Serve with celery battons and cheese spread.

Source
Notebook
Recipe by Sarah Hobbs