Magical mini muffins

Magical mini muffins

Ingredients (serves 24)
* 1 1/4 cups self-raising flour
* 1 egg
* 1/2 cup milk
* 60g butter, melted, cooled slightly
* 75g shaved ham, chopped
* 1/2 cup grated tasty cheese


Method
1. Preheat oven to 200°C. Line two 12 x 1 1/2-tablespoon capacity mini muffin pans with foil or paper cases (press in to fit).
2. Sift flour into a bowl. Make a well in the centre. Using a fork, whisk egg and milk in a bowl. Add to flour with butter. Using a spatula or metal spoon, fold together until just combined.
3. Add ham and cheese. Fold through until combined. Spoon mixture into cases. Bake for 15 minutes or until a skewer inserted into centre comes out clean. Serve muffins warm or at room temperature.

Source
Super Food Ideas
Recipe by Tracy Rutherford