Friday, January 16, 2009

Mango and lime sorbet


Mango & lime sorbet
It takes just four ingredients to make this sweet and tangy frozen treat.
Preparation Time 5 - 25 minutes
Ingredients (serves 2)
* 1 x 300g pkt frozen mango pieces
* 1 1/2 tbs fresh lime juice
* 250ml (1 cup) fresh orange juice
* 60ml (1/4 cup) passionfruit pulp

Method
1. Place the mango, lime juice and orange juice in the bowl of a food processor and process until the mixture is smooth.
2. Transfer the mango mixture to an airtight container. Place in the freezer for 20 minutes or until firm.
3. Use an ice-cream scoop to scoop the sorbet into serving glasses. Drizzle over the passionfruit to serve.

Source
Australian Good Taste
Recipe by Heidi Flett

0 comments:

Post a Comment

Related Posts with Thumbnails
 

SITE INFO

Blog Archive

BLOG STATISTIC

Recipe Blogs - BlogCatalog Blog Directory blog search directory Food & Drink Business Directory - BTS Local Food & Drink blogs Chefs Blogs Listed in LS Blogs the Blog Directory and Blog Search Engine Powered by  MyPagerank.Net Msn bot last visit powered by MyPagerank.Net Yahoo bot last visit powered by  Ybotvisit.com Add to Technorati Favorites