Friday, March 6, 2009

Bloody Mary


Yield
Makes 7 cups
Ingredients
* 1 1/4 cups vodka
* 2 1/2 tablespoons Worcestershire sauce
* 1 teaspoon hot sauce
* 1 (46-ounce) can tomato juice
* 1 teaspoon prepared horseradish
* 1/3 cup fresh lime juice
* 1/2 teaspoon salt
* 1/2 teaspoon freshly ground pepper
* Garnishes: celery stalks, sliced jalapeƱos, lime wedges, seafood seasoning


Preparation
Combine ingredients in a pitcher; stir. Serve over ice. Garnish, if desired.

source by: myrecipes.com
photo: Sara Gray
recipes by: Coastal Living

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